Program overview
The Master of Science in Nutrition prepares students to assume leadership positions in the nutrition field The program is designed to enhance professional qualifications as a food and nutrition specialist Challenging courses for the advanced study of nutrition are provided The student chooses various electives to complement a core curriculum of nutrition science research methods biomedical statistics as well as communication education and counseling skills A choice of challenging electives enables students to pursue individual interests Students also complete a research project as a culminating experience of the degree
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Indian students comparing this program should review the university profile, entry requirements, fee range, intake availability, and how the course connects with long-term career plans in the USA. If you are still exploring, compare this option with the wider USA programs database and the Long Island University Cw Post profile.